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Buttercream icing is a classic choice for decorating cakes, cupcakes, and cookies. It's smooth, creamy texture and rich flavor make it a favorite among bakers and dessert lovers alike. Whether you’re a seasoned baker or a beginner, this super easy...

As a cake decorator, your talent goes beyond baking and icing. Your creativity and skill in adding intricate decorations can transform a simple cake into a masterpiece. But did you know that upselling your customers with these decorations can significantly...

The Importance of a Cake First Aid Kit for Cake Deliveries Delivering a beautifully decorated cake is a responsibility that requires careful attention to detail and preparation. Even with the utmost care, accidents can happen during transit, making a cake...

How to Price Wedding Cakes for a 200-Guest Party As a cake designer, pricing your wedding cakes accurately is crucial for both your profitability and client satisfaction. Here’s a step-by-step guide to help you determine the right price for a...

Enhancing Your Wedding Cake Business with Gum Paste Sugar Flowers Selling fully decorated wedding cakes adorned with gum paste sugar flowers not only elevates the aesthetic appeal of your creations but also significantly boosts the value and credibility of your...

The Hidden Dangers of Fresh Flowers on Wedding Cakes Weddings are a celebration of love, and every detail, from the dress to the cake, is meticulously chosen to create a magical experience. Fresh flowers often top the list of popular...

For chocolate and candy businesses, efficiency and cost-effectiveness are crucial elements in maintaining profitability while delivering high-quality products. One strategy that can significantly enhance profit margins is the integration of ready-to-use edible royal icing toppers into their production processes. First...

In the competitive world of cake businesses, efficiency is key to maintaining healthy profit margins while delivering stunning creations. One effective strategy to streamline operations is the adoption of ready-to-use rolled fondant. Ready-to-use fondant eliminates the need for time-consuming preparation...

Dusting colors are a delightful addition to any cake decorator's toolkit, offering a versatile way to add depth, dimension, and a touch of elegance to your cakes and sugar flower decorations. When using dusting colors, start by selecting a soft,...

Hey there, cake artists! If you're here, it means you're ready to step up your online presence and get more eyes (and taste buds) on your beautiful cake creations. The secret sauce? SEO (Search Engine Optimization) and using the right keywords...

In the world of cake decorating, efficiency and profitability go hand in hand. As cake decorators, we often find ourselves balancing creativity with the need to streamline our processes and maximize profits. One effective strategy that can significantly enhance profit...

Our local pick-up options have changed since January 25, 2023. There will only be a limited amount of items available for local pick up from our Northridge, CA Warehouse. Only FondX Rolled Fondant and select other FondX brand items will...