Roll More Dough in Less Time with the Somerset CDR-2000 Dough Sheeter | Two Stage | Front Operation | 120V
Increase production, reduce labor costs, and achieve perfectly consistent dough every time with the Somerset CDR-2000 Countertop Two Stage Dough Sheeter. Engineered and manufactured in the USA, this compact commercial dough roller is one of Somerset Industries' most advanced all-front operation dough sheeters, designed for high-volume foodservice operations where speed, consistency, and reliability are essential.
Capable of producing 500–600 dough sheets per hour, the CDR-2000 transforms dough balls into perfectly rolled sheets in seconds. Its space-saving countertop design fits easily into busy kitchens while providing the production capacity needed for pizzerias, bakeries, commissaries, tortilla manufacturers, restaurants, and food production facilities.
Whether you're making pizza crusts, flour tortillas, pita bread, calzones, pastry dough, or sweet doughs, the Somerset CDR-2000 delivers professional results with minimal operator effort.
Why Choose the Somerset CDR-2000?
- Produces 500–600 dough sheets per hour
- Accommodates dough up to 20 inches in diameter
- Two-stage roller system for fast, consistent sheeting
- Compact countertop design maximizes valuable workspace
- Heavy-duty 3/4 HP maintenance-free gear motor
- Heavy gauge stainless steel construction for years of dependable service
- Synthetic non-stick rollers minimize sticking and tearing
- Adjustable thickness controls for precise, repeatable results
- Large hopper accepts large dough portions
- Spring-loaded removable scrapers simplify cleaning
- Permanently lubricated sealed ball bearings require virtually no maintenance
- Built-in safety sensors with automatic shutoff
- Ergonomic all-front operation improves workflow
- NSF Certified
- Made in the USA
Increase Productivity While Reducing Labor
The Somerset CDR-2000 allows one employee to produce hundreds of perfectly uniform dough sheets every hour, dramatically reducing manual rolling time while improving product consistency.
Uniform dough thickness means:
- Faster production
- More consistent baking
- Less product waste
- Improved portion control
- Better customer satisfaction
- Lower labor costs
Built for Demanding Commercial Kitchens
The CDR-2000 is engineered for continuous commercial use with premium components throughout.
Heavy-Duty Construction
- Heavy gauge stainless steel frame
- Rust and corrosion resistant
- Permanently lubricated sealed bearings
- Maintenance-free drive system
- Heavy-duty 3/4 HP gear motor
- Adjustable stainless steel legs
Designed for years of dependable operation in high-volume environments.
Fast Cleaning & Simple Operation
Downtime costs money.
That's why the CDR-2000 features:
- Easily removable spring-loaded synthetic scrapers
- Quick access for sanitation
- Simple thickness adjustment handles
- Ergonomic front-feed operation
- Maintenance-free drivetrain
Employees can clean, sanitize, and switch products quickly between production runs.
Ideal Applications
Products: Pizza dough • Flour tortillas • Pita bread • Flatbreads • Calzones • Stromboli • Pie crusts • Pastry dough • Danish dough • Sweet doughs • Cookie dough • Pierogi • Specialty bread dough • Laminated doughs
Ideal For: Pizza shops • Bakeries • Restaurants • Commissaries • Tortilla manufacturers • Catering • Hotels • Resorts • Food production facilities • Institutional kitchens
Commercial Features
- Produces 500–600 pieces per hour
- Dough diameter up to 20"
- Maximum dough thickness: 3/4"
- Two-stage sheeting system
- Large-capacity hopper
- Synthetic non-stick rollers
- 3.5" diameter × 20" rollers
- Simple precision thickness adjustment
- Spring-loaded removable scrapers
- Safety shutoff sensors
- Maintenance-free gear drive
- Permanently lubricated sealed bearings
- Compact footprint
- Adjustable stainless steel legs
Technical Specifications
| Specification | Details |
|---|---|
| Manufacturer | Somerset Industries |
| Model | CDR-2000 |
| Type | Two Stage Countertop Dough Sheeter |
| Operation | Front Operation |
| Production Capacity | 500–600 Pieces Per Hour |
| Maximum Dough Diameter | 20" |
| Maximum Dough Thickness | 3/4" |
| Roller Size | 3.5" Diameter × 20" Length |
| Motor | Heavy-Duty 3/4 HP |
| Voltage | 120V |
| Phase | Single Phase |
| Frequency | 60 Hz |
| Plug | NEMA 5-15P |
| Power | Electric |
| Material | Heavy Gauge Stainless Steel |
| Bearings | Permanently Lubricated Sealed Ball Bearings |
| Scrapers | Synthetic, Spring-Loaded, Removable |
| Legs | 4" Adjustable Stainless Steel |
| Width | 24" |
| Depth | 25" |
| Height | 25" |
| Shipping Weight | Approximately 200–210 lbs |
| Certifications | NSF, cETLus, CE Listed |
| Country of Manufacture | Made in USA |
Note: Some manufacturer publications list slightly different overall dimensions and shipping weights depending on production year or documentation revision.
Shipping Information
- Ships via LTL Common Carrier Freight
- Arrives on a pallet.
- Approximate shipping weight: 200–210 lbs
- Processing times vary based on availability.
- Expedited shipping may be available upon request.
- Due to the nature of commercial equipment, cancellations and returns may not be accepted after an order is placed. Please contact us before ordering if you have specific delivery requirements.
Why Buy the Somerset CDR-2000?
If your business relies on producing consistent, high-quality dough while keeping labor costs under control, the Somerset CDR-2000 is one of the industry's most trusted countertop dough sheeters. Its rugged American-made construction, high production capacity, ease of cleaning, and precision rolling make it an excellent investment for growing foodservice operations.
We also understand that this Fondant Sheeter is a long term business investment which will allow your cakes to be more profitable. We have partnered with a trusted lender to make financing your Somerset Fondant Sheeter available. Please click the application below to apply for financing.
