Elegant Champagne Flavor for Professional Baking, Beverages & Gourmet Creations
Transform your desserts, beverages, confections, and culinary creations with Amoretti Champagne Flavor Extract Water Soluble—crafted for professional bakers, pastry chefs, chocolatiers, ice cream makers, beverage manufacturers, and gourmet food brands seeking the crisp, sparkling flavor of champagne with exceptional consistency.
Capture the sophisticated taste of fine champagne with delicate fruity notes, light floral nuances, and a bright, celebratory finish. This highly concentrated, water-soluble champagne flavor blends effortlessly into cakes, buttercreams, frostings, pastries, beverages, chocolates, candies, ice cream, and more, allowing professionals to create elegant desserts, seasonal specialties, and signature menu items with ease.
Perfect for bakeries, cake decorators, pastry chefs, chocolatiers, cafés, beverage companies, ice cream producers, candy manufacturers, and gourmet food brands looking to offer luxurious champagne-inspired flavors that elevate every occasion.
Features & Benefits
- Elegant, authentic champagne flavor
- Crisp, fruity profile with delicate floral notes
- Highly concentrated for professional applications
- Water-soluble and easy to incorporate
- Bake-proof & freeze-thaw stable
- Excellent for bakery, beverage & frozen dessert applications
- Smooth, consistent flavor in every batch
- Naturally flavored
- Preservative-free
- Gluten Free*
- Kosher Pareve
- Vegan
- No artificial colors
- TTB Approved
- Proudly handcrafted in Southern California
Perfect For
Cakes • Cupcakes • Buttercream • Frosting • Royal Icing • Fondant • Macarons • Cookies • Cheesecakes • Mousses • Pastries • Swiss Rolls • Custards • Puddings • Cake Fillings • Ice Cream • Gelato • Sorbet • Chocolates • Truffles • Bonbons • Candy Fillings • Gummies • Dessert Sauces • Sparkling Lemonades • Mocktails • Cocktails • Champagne-Inspired Beverages • Fruit Punches • Wedding Desserts • Anniversary Cakes • New Year's Treats • Luxury Confections
Perfect for Celebratory Desserts & Signature Beverages
Create unforgettable desserts, beverages, and gourmet confections with the refined flavor of champagne. Just a small amount adds crisp, sparkling character to everything from buttercream and macarons to artisan chocolates, cheesecakes, sparkling beverages, frozen desserts, candies, and elegant pastries.
Champagne pairs beautifully with complementary flavors like strawberry, raspberry, peach, pear, apple, white grape, citrus, vanilla, white chocolate, almond, elderflower, rose, lychee, blackberry, honey, and gold-inspired dessert accents, making it an exceptional choice for weddings, anniversaries, holiday celebrations, and premium signature creations.
Whether you're developing luxury wedding cakes, artisan chocolates, handcrafted ice cream, gourmet pastries, elegant café beverages, or festive seasonal desserts, Amoretti Champagne Flavor Extract Water Soluble delivers the sophisticated flavor and professional consistency that makes every creation feel like a celebration.
Suggested Use Levels
Food Applications: 1% = 10:1000
Drink Applications: 0.01%–0.02% = 1–2:10,000
(Approximately 1.5–3 oz by weight per 111 gallons)
Available Sizes
2 oz • 2 lb • 8 lb • 48 lb
Why Professionals Choose Amoretti
Create premium champagne-flavored desserts, baked goods, chocolates, beverages, frozen treats, and gourmet confections with the elegant taste of sparkling celebration. Amoretti Champagne Flavor Extract Water Soluble helps bakeries, cafés, beverage brands, chocolatiers, ice cream manufacturers, and dessert producers develop memorable recipes, expand premium product offerings, and deliver consistent, professional-quality flavor in every batch.
