Amoretti Champagne Compound Flavor – Premium Non-Alcoholic Champagne Flavoring for Baking, Beverages & Desserts

Celebrate every creation with the elegant taste of Amoretti Champagne Compound Flavor. Crafted with premium natural ingredients, this non-alcoholic compound delivers the crisp, fruity, sparkling character of champagne without alcohol, artificial flavors, artificial colors, artificial sweeteners, or high fructose corn syrup.

Trusted by professional chefs, pastry chefs, bakeries, cafés, ice cream manufacturers, beverage producers, and home bakers alike, this highly concentrated compound provides consistent, sophisticated champagne flavor in everything from cakes and pastries to frozen desserts and specialty beverages. More concentrated than many competing brands, a little goes a long way while remaining shelf stable at room temperature—even after opening.

Why You'll Love It

• Authentic non-alcoholic champagne flavor
• Made with premium natural ingredients
• No alcohol
• No artificial flavors or colors
• No artificial sweeteners
• No high fructose corn syrup
• Highly concentrated for exceptional yield
• More concentrated than many competitive brands
• Shelf stable, even after opening
• Certified Kosher
• TTB Approved
• Available in over 190 Amoretti Compound Flavor varieties

Perfect For

Cakes • Cupcakes • Buttercream • Frostings • Cheesecakes • Cream Pies • Pastry Cream • Mousses • Cake Fillings • Cookies • Macarons • Chocolates • Truffles • Bonbons • Ice Cream • Gelato • Sorbet • Milkshakes • Specialty Beverages • Cocktails • Mocktails • Dessert Sauces • Wedding Cakes • Anniversary Desserts • Holiday Treats

Inspiration & Flavor Pairings

Champagne pairs beautifully with strawberry, raspberry, peach, orange, pear, apple, vanilla, white chocolate, lemon, elderflower, honey, lychee, rose, and blackberry for elegant desserts and beverages.

Create unforgettable Mimosa Cupcakes by pairing Amoretti Orange Compound Flavor cake with champagne buttercream, or make Bellini Cupcakes by combining Amoretti Peach Compound Flavor cake with the same luxurious frosting. It's equally delicious in pastry cream, cheesecakes, gelato, ice cream, mousses, and premium bakery fillings.

Suggested Use

• Food: 3–5% by weight

• Beverages: 0.5–1% by weight (approximately 7–14 oz per 10 gallons)

Why Professionals Choose Amoretti

Amoretti Compound Flavors are trusted worldwide by bakeries, pastry chefs, chocolatiers, beverage brands, ice cream manufacturers, wineries, breweries, and gourmet food producers for their exceptional flavor, consistency, and performance. Whether you're creating elegant wedding cakes, luxury pastries, artisan frozen desserts, premium chocolates, or signature beverages, Amoretti Champagne Compound Flavor delivers the refined taste of champagne with dependable, professional-quality results.

At Amoretti, we stand behind every product we make. If you're not completely satisfied with your results, contact us—we'll work with you to make it right.

Elegant flavor. Premium ingredients. Professional results. That's the Amoretti difference.