Cake Batter Ice Cream & Beverage Flavor by LorAnn Oils

by LorAnn
  |  
$15.49
SKU 1797-0800
Size

Bring the ultimate party-favorite treat to your menu with Cake Batter Ice Cream & Beverage Flavor by LorAnn Oils. Rich, buttery, and deliciously nostalgic, cake batter ice cream makes the perfect base for sprinkles, gummy bears, or whatever fun addition you can think of. Get creative! Formulated specifically to infuse your frozen desserts, baked goods, and beverages with authentic, sweet cake batter flavor, this concentrated liquid flavoring helps you scale production efficiently while delivering consistent, gourmet quality.

Whether you operate an ice cream parlor, commercial bakery, craft beverage bar, or specialty confectionery shop, this highly versatile flavor system lets you craft high-margin signature creations that appeal to dessert lovers of all ages.

Key Features & Bakery Benefits:

  • Nostalgic Party-Favorite Profile: Delivers a rich, sweet, authentic cake batter taste that pairs effortlessly with mix-ins, toppings, and colorful confections.
  • Versatile Applications: Specially formulated for soft-serve, hard-packed ice cream, frozen yogurt, milkshakes, smoothies, craft cocktails, specialty sodas, frostings, cakes, and cookies.
  • Production Efficiency: Highly concentrated formula ensures batch-after-batch consistency while saving time and ingredient prep costs.
  • Dietary & Specialty Standards: Sugar-Free, Vegan, Kosher Certified, Dairy-Free, GMO-Free, Nut-Free, and Made in the USA.
  • Formulation & Solubility: Water-Soluble Liquid Base designed to blend smoothly into dairy, non-dairy, and liquid bases without separation.

Specifications & Suggested Starting Usage Levels:

  • Brand: LorAnn Oils
  • Flavor Profile: Rich, Sweet, Buttery Cake Batter
  • Manufacturing Origin: Made in the USA
  • Recommended Usage Levels:
    • Ice Cream & Yogurt Base: 1 Tbsp per 1 qt OR 1 to 2 oz (.7–1.4%) per 1 gal base
    • Milkshakes, Smoothies & Nutritional Drinks: 1 to 2 tsp per 16 oz
    • Cakes: 1 to 3 tsp per standard size cake
    • Cookies: 1 to 3 tsp per standard batch
    • Frostings & Icings: 1 to 2 tsp per 3 cups frosting
    • Single Beverages (Cocktails, Tea, Sparkling Water, Lemonade): ½ tsp per 8 oz
    • Bulk Beverages: 1 to 2 tsp per 1 liter

Streamline your prep, inspire fun new menu items, and elevate your dessert lineup with undeniable cake batter perfection!

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