Stop wasting precious hours and high labor costs on tedious, manual rolling. The Somerset 20" Tabletop Dough and Fondant Sheeter with Stainless Steel Release Tray (CDR-500F) brings industrial-grade speed, precision, and efficiency into high-volume commercial kitchens—even where workspace is at a premium.
As the specialized 20-inch model built with cake artists and pastry chefs in mind, this countertop sheeter features an integrated release tray to catch delicate fondant and doughs as they pass through. Whether you are rolling soft gumpaste, artisan pie crusts, or dense pizza dough, this machine dramatically lowers your production costs, eliminates product waste, and pays for itself in labor savings.
Key Business Benefits & Return on Investment (ROI)
-
Integrated Stainless Steel Release Tray – Built-in catch tray allows delicate fondant, gumpaste, and thin pastry doughs to slide off smoothly without sticking, tearing, or stretching.
-
Maximizes Workstation Efficiency – Features a space-saving, heavy-duty tabletop footprint designed specifically for high-volume bakery kitchens, prep stations, and pizzerias.
-
Instant Labor & Cost Reduction – Replaces hours of manual hand-rolling with consistent operation to slash weekly kitchen labor hours.
-
Precision Thickness Control – Ensures uniform dough sheets up to 20 inches wide every single time, leading to predictable bake times and zero wasted ingredients.
-
Heavy-Duty All-Steel Build – Engineered for continuous daily operation with safety sensors, non-stick synthetic rollers, and easy-to-clean stainless steel construction.
Versatile Multi-Product Application
This commercial dough sheeter is built to effortlessly handle a wide range of bakery doughs, including:
-
Cake Decorating: Fondant & Gum Paste
-
Pastry & Desserts: Pie Crusts, Cinnamon Rolls, Donuts & Danishes
-
Savory Kitchens: Pizza Dough, Pasta, Flatbreads & Tortillas
Product Specifications
| Specification | Details |
| Max Sheet Width | Up to 20 Inches |
| Machine Type | Tabletop / Countertop Commercial Sheeter |
| Special Feature | Integrated Stainless Steel Release Tray |
| Roller Material | Synthetic Non-Stick Drive Rollers |
| Construction | Heavy-Duty Stainless Steel Frame |
| Ideal For | Bakeries, Pizzerias, Cake Artists & Catering Operations |
Flexible Commercial Financing Available
Investing in high-end commercial equipment is a key move for growing your business. We have partnered with trusted commercial lenders to offer fast, flexible financing options so you can put this Somerset sheeter to work immediately without straining your daily cash flow.
Frequently Asked Questions (FAQ)
What is the benefit of the Release Tray on the CDR-500F model?
The built-in stainless steel release tray gently catches sheets of fondant, gumpaste, or delicate pastry dough as they emerge from the rollers, preventing sticking, folding, or tearing as you work.
How small is the footprint of this 20" sheeter?
Designed specifically for commercial prep tables, the CDR-500F provides full 20-inch sheet rolling capabilities while maintaining a compact tabletop footprint to save valuable counter space.
Will this machine handle sticky dough or delicate fondant without tearing?
Yes! Somerset sheeters feature non-stick synthetic rollers paired with the release tray to provide smooth, continuous feeding without tearing, pulling, or overheating delicate doughs or cake fondant.
Is this machine easy to clean between production runs?
Absolutely. The scrapers and release tray are easily accessible for rapid cleanup and sanitization between different batch preparations.
