The best professional food-grade reinforced glass weave & double coated with silicone mat used for rolling out Rolled Fondants. The silicone provides a non-stick surface which reduces the need for using too much powdered sugar or cornstarch when working with fondant. Working with a mat for fondant work also allows for perfect kneading & easier application onto the cake & helps keep your fondant work space cleaner. This Roul Pat Mat can also be used for baking, poured chocolate, and even pulled sugar. Hand Wash. Do not cut on or fold. Professional use. Made in France.
Size: 16.5" x 24.5"