Kunafa Pistachio Cream + Kataifi Mix Filling for Dubai Chocolate
Kunafa Pistachio Cream & Kataifi Mix – Ready-to-Use Filling for Dubai Chocolate Bars (13.2 lbs / 6 KG)
Create luxurious Dubai Chocolate Bars and gourmet confections with this ready-to-use Kunafa Pistachio Cream & Kataifi Mix, designed for professional chocolatiers, pastry chefs, and dessert makers crafting the trendsetting Dubai Chocolate Bar.
Blending rich Pistachio cream with crispy shredded kataifi shreds (kunafa), this unique filling adds authentic Middle Eastern flavor and texture to chocolates, truffles, cakes, and more. Perfect straight from the bucket—no prep required—this 2025 must-have ingredient brings convenience and sophistication to high-end confections.
⭐ Key Features:
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✅ Ready-to-Use Pistachio Kunafa Filling – Just scoop and fill! Designed for fast, professional production of Dubai Chocolate Bars, molded chocolates, bonbons, truffles, and more.
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✅ Rich Pistachio Flavor with Kataifi Crunch – A balanced fusion of creamy pistachio and crispy kunafa, ideal for modern and traditional chocolate work.
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✅ Large-Scale, Professional Packaging – Supplied in a 13.2 lb (6 KG) bulk bucket, perfect for high-volume chocolatiers, cake decorators, and pastry kitchens.
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✅ Versatile Across Dessert Applications – Use as a filling, layer, or topping for cakes, pastries, tarts, ice creams, parfaits, and plated desserts.
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✅ Adds Gourmet Texture & Taste – Take your creations from ordinary to extraordinary with a luxurious texture that sets your products apart.
- ✅ Imported from Turkey – Handcrafted in Turkey and shipped fresh. Halal Certified
💡 Not Just for Chocolate Bars...
While it’s formulated for filling Dubai Chocolate Bars, this kunafa pistachio cream is incredibly versatile:
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🍫 Fill bonbons, truffles, or molded chocolate shells for a crunchy surprise
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🍰 Layer into cakes, mousse desserts, or eclairs
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🧁 Pipe into cupcakes or tarts for a gourmet twist
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🍨 Swirl into gelato, parfaits, or ice cream bases for added crunch
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🥐 Spread on croissants or toast for a luxurious bakery-style treat
Whether you’re a boutique chocolatier, pastry chef, or run a gourmet dessert shop, this one-of-a-kind cream filling saves time, ensures consistent quality, and delivers premium flavor with every use. It's the secret ingredient behind the most talked-about chocolate trend of the year.
What is Kunafa? Kunafa (also spelled kanafeh, knafeh, or konafa) is a traditional Middle Eastern dessert made with shredded phyllo dough (called kataifi), soaked in a sweet sugar syrup, and typically layered with a cheese filling or a mixture of semolina and cream. It's often flavored with rose water or orange blossom water, giving it a distinctive floral aroma. After baking, it's soaked in syrup and served warm, resulting in a crispy, gooey, sweet dessert.
